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04/19/2024
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By HRS Editors
Avoid harmful chemicals like glyphosate in food by ALWAYS choosing ORGANIC
The uninformed shopper or non-prepper might not know that many food products are often contaminated with glyphosate, a potentially dangerous chemical found in certain weed killers used by farmers in the U.S. This means that as a prepper, you should be careful when buying groceries for your family to protect them from this toxic chemical. Knowing more […]
01/31/2024
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By Olivia Cook
Consumer Reports: PLASTICS CHEMICALS are present in many popular foods
A report by the New York-based Consumer Reports (CR) has found that chemicals in plastics are present in many popular food items. The organization examined 85 food items for plastic chemicals such as phthalates and bisphenols – with the endocrine disruptor bisphenol A (BPA) as one example of the latter. It found that 79 percent […]
01/01/2024
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By Ethan Huff
Vegetable oils are about as toxic as it gets: inflammation, oxidative stress, cancer and more
You have probably heard about the “dirty dozen,” but what about the “hateful eight?” The hateful eight refers to the eight most damaging vegetable oils that pollute the food supply and destroy human health. Dr. Simon Goddek compiled information for an X (formerly Twitter) post about the hateful eight, which include the following vegetable oils: […]
12/14/2023
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By Ethan Huff
Dr. Robert Malone discusses mRNA jabs for livestock, what it means for meat and dairy
Recently, Dr. Brooke Miller, the former immediate past president of the United States Cattlemen’s Association, spoke with Dr. Robert Malone, credited with developing messenger RNA (mRNA) technology, about the threat of mRNA in livestock. Since meat animals are now being injected with the same types of “vaccines” that the human “herd” received through Operation Warp […]
11/17/2023
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By Ethan Huff
Check out these 7 food additives that are BANNED in Europe but commonly used in the U.S.
Americans with health issues like gluten intolerance often notice that their symptoms go away when they visit Europe. The reason is that the American food supply is tainted with all sorts of toxic food additives that are banned in other countries. One such additive is 1) titanium dioxide, a whitening agent often added to American […]
09/24/2023
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By Lance D Johnson
American Beverage Association pays health and wellness influencers to deceive the public about aspartame
As more consumers learn about the toxicity of artificial sweeteners and switch to natural alternatives like stevia, the American Beverage Association was caught running a “Safety of Aspartame” campaign that intentionally deceives the public. The propaganda campaign pays off health and wellness influencers, dieticians, and doctors to promote processed foods and toxic chemicals (aspartame) that […]
07/17/2023
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By Ethan Huff
Eight brands of butter wrappers found to contain high levels of “forever chemicals” – is your favorite brand on the list?
Mamavation in partnership with Environmental Health News (EHN) sponsored a study that shows 50 percent of 32 butter wrappers from 22 popular brands tested by the U.S. Environmental Protection Agency (EPA) are loaded with fluorine, a PFAS (per- and polyfluoroalkyl substances) chemical known to damage human health. According to an EPA-certified lab, total levels of […]
05/08/2023
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By Ethan Huff
Juices, soft drinks found to contain trace levels of toxic metals: INVESTIGATION
They never appear as such to the naked eye, but fruit juices, sodas, and other store-bought beverages are often tainted with toxins, according to new research out of Tulane University. Scientists there tested many different popular beverage brands to see what might be hiding underneath their bright colors and fancy packaging. They discovered everything from […]
04/30/2023
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By Ethan Huff
Vegetable oils (i.e., soy, canola) have “remarkable estrogenic properties,” study finds
Did you know that vegetable oils are one of the worst foods you can consume, especially when they are derived from genetically modified organisms (GMOs)? The latest research shows that vegetable oils bear “remarkable estrogenic properties,” meaning they feminize the bodies of people who consume them, including men. Soybean oil, the most commonly consumed vegetable […]
04/03/2023
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By Zoey Sky
Research shows food dyes can damage DNA structure and cause cancer
According to the Center for Science in the Public Interest (CSPI), common food dyes like Red 40 and Yellow 5 are made from petroleum and pose many health risks. The health risks linked to these artificial colors in food include hyperactivity in children, allergic reactions and cancer. Back in 2008, the CSPI petitioned the Food and Drug […]
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