Many health conscious consumers rarely, if ever, microwave their food anymore, but when they do, they probably do not realize that they’re not just destroying the nutritional value of [...]
A newly-released study that questions current global health advice regarding sugar has been exposed as a propaganda piece financed by the food and sugar industry and authored by industry in [...]
With the holiday season almost upon us, the consumption of chocolate is likely to skyrocket — anything from chocolate cakes, cookies, and pudding, to the frothing cups of hot chocolate sold [...]
Instead of focusing on stopping the overuse of animal antibiotics, or the mistreatment of animals squeezed into filthy conditions and piles of fecal matter in an animal feeding operation (C [...]
Most of us are all too familiar with the boost of that good old cup of joe first thing in the morning. But is a hit of caffeine before attempting a sprint workout on the treadmill the right [...]
National Steak and Poultry, an Oklahoma-based company, has recalled nearly 2 million pounds of under-cooked, ready-to-eat chicken products due to bacterial concerns, the Unites States Depar [...]
Cheese has a way of making almost any food taste better, whether you’re crumbling some feta over your salad, or melting some swiss over your grilled turkey. Cheese has been vilified by some [...]
Even though more people than ever are switching to organic food and other healthier choices, the American diet in general remains very unhealthy. With obesity and its related health problem [...]
A recent study has made a shocking discovery about poultry in the United Kingdom: up to two-thirds of it is contaminated with E. coli. And in England alone, up to 78 percent of fresh chicke [...]
Pesticides are toxic to insects (insecticides), plants (herbicides) and fungi (fungicides). They are also toxic to other living organisms, but corporate agribusiness doesn’t take that [...]
